Creamed Onions & Mushrooms

Ingredients

  • 10 oz. Package Pearl Onions
  • 1 cup Milk
  • 2 tsp. Butter
  • 2 tbsp. Flour
  • 1/4 tsp. Salt
  • 1/8 tsp. Paprika
  • 2 tbsp. Chopped Parsley
  • 1/2 cup Mushrooms, sliced
  • 1/2 tsp. Grated Lemon Rind and Juices

Instructions

  1. Cook peeled onions in boiling water for 15 minutes; drain.
  2. Blend milk, butter, flour and cook until thickened; add seasonings.
  3. Add onions, mushrooms, lemon juice and rind to cream mixture.
  4. Bake at 350° for 30 minutes. Serve hot.
http://magicvalleygrowers.com/creamed-onions-mushrooms/